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Mexican michelada for 4
The party and barbecue drink, ready in 10 minutes. You bring the beer.
What you need
- Clamato 946 ml34,99 zł
- Tajín Clásico Seasoning 142 g13,99 zł
- Chilerito Chamoy Sauce 355 ml10,99 zł
- Valentina Black Label Hot Sauce 370 ml12,99 zł
From your shop: 4 lagers, 3 limes, ice and Worcestershire sauce.
How to make it
- Rub a lime around the rim of 4 glasses and dip them in Tajín.
- Add a splash of Chilerito chamoy to the bottom and sides of each glass.
- Add ice, the juice of half a lime, a few drops of Worcestershire sauce and 1 tablespoon of black Valentina to each glass.
- Pour a quarter of the Clamato bottle into each glass.
- Top up with ice-cold lager, stir gently and sprinkle Tajín on top.